Save room for our nightly dessert specials such as this Chocolate Mousse Cake!
With hollandaise sauce served with our home fries
Saffron, garlic and shallot-infused risotto topped with jumbo shrimp, scallops, clams, and green lip mussels.
Dressed with a rich demi glace and the chef's seasonal accompaniments.
Accompanied by sweet Asian garlic sauce, served with a Risotto spring roll, and garden selection.