Gone are the days when dining in the South meant barbecue sandwiches, fried chicken and sausage gravy biscuits – the range of cuisine and fare at restaurants in Kill Devil Hills attract traditionalists in addition to vegetarians and vegans. The vast majority of restaurants, cafes, grills, bars and fast-casual spots include vegetarian and vegan offerings on their menu. And when you want to shake up the scene, see what veggies are cooking up at Mexican, Japanese, Thai and Italian restaurants.
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