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February 26 at 7:58am

Grab your spoons and bring the whole family! Join us this Sunday, March 1st from 1pm-4pm for our 2nd Annual McGrath's Chili Cookoff, with all proceeds benefiting the Dare Education Foundation.

Come hungry, enjoy live music, support local education and help us crown the best chili in... See More

Grab your spoons and bring the whole family! Join us this Sunday, March 1st from 1pm-4pm for our 2nd Annual McGrath's Chili Cookoff, with all... See More

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McGrath's Burger Shack

February 16 at 12:40pm

🎭 FAT TUESDAY at McGrath’s Irish Pub 🎭 Where the Bayou meets the Emerald Isle ☘️⚜️
Celebrate Mardi Gras with bold flavors, Irish spirit, and a little Cajun fire:
🔥 Cajun Guinness Stew
Guinness-braised beef simmered with Cajun-spiced peppers & onions

🐟 Blackened Fish... See More

🎭 FAT TUESDAY at McGrath’s Irish Pub 🎭 Where the Bayou meets the Emerald Isle ☘️⚜️
Celebrate Mardi Gras with bold flavors, Irish spirit, and... See More

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McGrath's Burger Shack

February 4 at 4:40pm

TRIVIA NIGHT TONIGHT! 🍀🧠
Join us at McGrath’s Burger Shack tonight at 6PM for Trivia Night!
✨ Half-price wine & appetizers all night
🍔 Great food • 🍷 Great drinks • 🏆 Bragging rights
Grab your team and see you tonight!

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McGrath's Burger Shack

January 15 at 9:48am

🍀🌮 IRISH TACO THURSDAYS at McGrath’s Burger Shack! 🌮🍀
Every Thursday, enjoy $3 Irish Tacos — bold Irish flavors wrapped up and ready to crush your cravings!

Choose from:
☘️ Shamrock – Corned beef, Swiss cheese, sauerkraut & house sauce
🥃 Jameson Whiskey – Guinness-... See More

🍀🌮 IRISH TACO THURSDAYS at McGrath’s Burger Shack! 🌮🍀
Every Thursday, enjoy $3 Irish Tacos — bold Irish flavors wrapped up and ready to... See More

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McGrath's Burger Shack

January 9 at 4:30pm

We have updated our hours for January and February! 🇮🇪

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McGrath's Burger Shack

December 31 at 1:08pm

🔥 REUBEN FRITTERS 🔥
Crispy. Corned beef. Melty goodness.
Dip. Bite. Repeat. 🤤

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McGrath's Burger Shack

November 13 at 9:35am

Ever tried our Luck of the Irish Burger? ☘️🍔 A half-pound Guinness beef patty topped with a quarter-pound of corned beef, fresh sauerkraut, Thousand Island dressing, and melted Swiss cheese, all served on hearty rye bread. We can’t wait to serve you soon!