From sophisticated spins on chicken 'n’ waffles to chef-driven seafood preparations and steaks seared to perfection, diners eat well at Kill Devil Hills restaurants. Upscale and creative cuisine is found not only in fine-dining grill rooms but also inside of adorable cottages tucked away into the depths of the maritime forest. Enjoy European seafood dishes, down-home recipes reimagined with a new-South flare, decadent pastry desserts and quality wine lists at these gourmet, American fusion eateries in Kill Devil Hills.
Featured for Your Visit
American Fusion & Gourmet in Kill Devil Hills
600 S. Croatan Highway, The Bypass, MP 8.5, Kill Devil Hills
Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as the cornerstone of their innovative style. Multiple year winners of the Taste of the Beach People's Choice Award, their outstanding chefs have created an Outer Banks–inspired fusion menu using regionally available products from local fish and produce to North Carolina meats. Pastry chef Tina Mackenzie bakes the house bread and tempting desserts. Friendly and casual, the Brewing Station has a full bar, dining on two levels and the biggest outdoor area on the Outer Banks featuring a pirate ship playground for the kids, picnic table seating, outdoor entertainment during the summer season and the 92-foot wind turbine that powers part of the brewing operation. Half-liter bottle-conditioned beer, two-liter growlers and canned six-packs are sold to go at the bar. The Brewing Station is open year-round for both lunch and dinner, and they are highly regarded as a go-to place to see regional and national music acts across a wide variety of genres. This is a great space to hold special events, such as weddings, rehearsal dinners, birthday parties and baby showers, whether it's in the semi-private upstairs dining area, outside or by renting the entire building.
Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as the cornerstone of their innovative style. Multiple year winners of the Taste of the Beach People's Choice Award, their outstanding chefs have created an Outer Banks–inspired fusion menu using regionally available products from local fish and produce to North Carolina meats. Pastry chef Tina Mackenzie bakes the house bread and...read more
Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as...read more
American Fusion & Gourmet in Kill Devil Hills
600 S. Croatan Highway, The Bypass, MP 8.5, Kill Devil Hills
Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as the cornerstone of their innovative style. Multiple year winners of the Taste of the Beach People's Choice Award, their outstanding chefs have created an Outer Banks–inspired fusion menu using regionally available products from local fish and produce to North Carolina meats. Pastry chef Tina Mackenzie bakes the house bread and tempting desserts. Friendly and casual, the Brewing Station has a full bar, dining on two levels and the biggest outdoor area on the Outer Banks featuring a pirate ship playground for the kids, picnic table seating, outdoor entertainment during the summer season and the 92-foot wind turbine that powers part of the brewing operation. Half-liter bottle-conditioned beer, two-liter growlers and canned six-packs are sold to go at the bar. The Brewing Station is open year-round for both lunch and dinner, and they are highly regarded as a go-to place to see regional and national music acts across a wide variety of genres. This is a great space to hold special events, such as weddings, rehearsal dinners, birthday parties and baby showers, whether it's in the semi-private upstairs dining area, outside or by renting the entire building.
Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as the cornerstone of their innovative style. Multiple year winners of the Taste of the Beach People's Choice Award, their outstanding chefs have created an Outer Banks–inspired fusion menu using regionally available products from local fish and produce to North Carolina meats. Pastry chef Tina Mackenzie bakes the house bread and...read more
Outer Banks Brewing Station has an ever-changing list of award-winning house-made beers that serve as...read more
American Fusion & Gourmet in Kill Devil Hills
Colington Café is located on Colington Road in a Victorian-style home. This is a great place for a special night out, and it has received accolades from Southern Living magazine. The chefs are skilled at preparing outstanding dishes with fresh, local ingredients. The cafe is famous for its she-crab bisque and crab cakes. Nightly specials always offer a unique take on dishes such as local...read more
American Fusion & Gourmet in Kill Devil Hills
Food Dudes is a place that really is all about the food. With years of experience working in the best local kitchens, the Food Dudes are big on preparing the best food from the best seasonal ingredients. While the regular menu is simple enough to showcase the unique flavors of their food, their daily specials board really showcases their talents and the variety of options...read more
American Fusion & Gourmet in Kill Devil Hills
Located at the heart of Colington Island (just a few miles down Colington Road), The Saltbox Café is a charming cottage-style restaurant with a menu that focuses on local seafood, fresh meats and vegetables, plus delicious house-made desserts that can be custom created. You can dine inside or on their large outdoor porch, which overlooks beautiful Colington Creek. The porch can even be rented in...read more
American Fusion & Gourmet in Kill Devil Hills
Two Roads Tavern is a great place to grab a burger, sandwich or salad and a pint of North Carolina craft beer for lunch or dinner. Its inventive menu includes several vegetarian and vegan burgers as well as traditional burgers made from quality beef. Try a classic burger combination or one of the more creative specials, such as a burger with pimento cheese, fried eggs...read more
