A little shrimp cocktail ceviche to brighten your Tuesday! Lightly poached NC shrimp with cucumber, celery, tomato, horseradish and lime juice. And like every Tuesday, all glasses of wine are only $5!
It’s a pozole kinda of day!
Chilled tilefish salad with cucumber over blue corn tostada, mixed greens, and a horseradish chipotle crema. Come in to try this delicious meal for yourself! We open tomorrow at 11!
Corn and crab soup with coconut milk, topped with green onion and Aleppo pepper. Come get some!
We are looking to fill a few positions before the season kicks off, specifically a dinner cook, dishwasher help, and a host position. Stop on I’m and say hi and fill out an application!
Outer Banks Bay scallop ceviche with aji amarillo, Yukon gold potato, celery, red onion, cilantro.
We are back, baby! All rested up and ready for the 2023 season with all that freshness! Come say hi to some familiar smiling faces and get your bean on!
Happy Tuesday! Our ceviche today is Thai inspired with Mahi Mahi, tomato, cucumber, lemongrass, fish sauce, red onion, mint, lime and cilantro.
