A mix of blue skies and white clouds. so far, PIGFISH. Water temp a chilly 65 degrees. Low tide 10:37 a.m. High tide 5:19 p.m. Ghost crabs live on the beach around the pier.

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Overcast but this photo is not from today! So far, CROAKER and SPANISH MACKEREL. Water temp 70 degrees. Winds SE at 8 knots. Small surf. Low tide 3:37 a.m. and 11:04 p.m. High tide 4:19 p.m. This image of a storm approaching was taken by Aaron Robertson earlier this month.

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Teamwork -- Rick Romea of Pittsburgh, third from left, caught this big time KING MACKEREL from the end of the pier over the weekend. Pier regulars, from left, Geroge Craig of Elizabeth City, Austin "Urkel" Ferkel of Moyok and Fisher Midgett of Manteo, all assisted in landing the fish... See More

Teamwork -- Rick Romea of Pittsburgh, third from left, caught this big time KING MACKEREL from the end of the pier over the weekend. Pier regulars... See More

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Holy Mackerel -- Archie Sawyer of Camden County reeled in this 44.4-pound KING MACKEREL while pin rig fishing with a live BLUEFISH this morning. The powerful fish raced away from the pier ripping line from his reel, onlookers said. It has been 11 years almost to the day he caught his last one in... See More

Holy Mackerel -- Archie Sawyer of Camden County reeled in this 44.4-pound KING MACKEREL while pin rig fishing with a live BLUEFISH this morning.... See More

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Surf's Up -- Great start to the morning -- small BLUEFISH, CROAKER, TROUT, POMPANO and SPANISH MACKEREL. Wind SW at 16 knots. Water temp 75 degrees. Low tides 8:36 a.m. and 10 p.m. High tide 3:15 p.m. Caden Bromhead of Knoxville, Tenn. with a nice SEA MULLET caught last week.

Surf's Up -- Great start to the morning -- small BLUEFISH, CROAKER, TROUT, POMPANO and SPANISH MACKEREL. Wind SW at 16 knots. Water temp 75... See More

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So far, SHEEPSHEAD, BLUES, CROAKER and SEA MULLET. Heavy clouds and smooth seas, tiny waves. Water temp 66 degrees. Winds SW at 5 knots. Jose landed this big time 45 - pound KING MACKEREL yesterday. High tides 8:41 a.m. and 9:02 p.m. Low 2:43 p.m.

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