View a sample menu below. Our menu changes seasonally and we also offer nightly menu additions (typically fresh seafood), a Vegetarian Menu and small plate options for casual dining at our Martini Bar. Items and prices may be subject to change throughout the season. Our wine list can change often, so selection and prices may vary.
Click thumbnail to view menu.
Starters
She Crab Soup
with creamy Sherry & garlic Croutons...
$12.00
Fried Green Tomatoes
Blue Cheese Dressing + Capers & Red Onion…
$12.00
Angus Beef Fried Rice
Sautéed Beef, Spiced Jasmine Rice, Spring Vegetables, Garlic, Ginger & Egg + sweet Chili Sauce…
$12.00
Tuna Poke Bowl
Raw Tuna, Lime-Cilantro Dressing, Sticky Rice, toasted Seeds, pickled Cucumber, Carrot + Sweet Soy & Chili Sauces…
$10.00
Sautéed NC Shrimp & Grits
Cheddar heirloom Grits + Trinity Vegetables & Smoked Paprika spiced “Gravy”…
$12.00
Fried Chicken Livers
Toasted English Muffin BLT + Lemon Aioli…
$9.00
P.E.I. Mussels
White Wine, fresh Dill, Lemon + Crostini…
$11.00
Spicy Wild Boar Meatballs
House made Linguine, dried Tomato-Brie Cheese Cream, wilted Spinach, Lemon + Pine Nuts…
$13.00
Pepper Seared Rare Tuna Sashimi + Poke
Baby Shiitake-Wheat Noodle Salad, crisp Wonton, Nori pickled Cucumbers, Ika Salad, pickled Ginger + Soy-Dashi Sauce and Wasabi…
$14.00
Greens
Seven Lettuce Salad
Field Greens, toasted Pistachios, Goat Cheese, Red Onions, caramelized Red Grapes, Indian Curry Oil + creamy Pistachio Dressing…
$10.00
Classic OB Caesar
Crisp Romaine, Pecorino Cheese, toasted Croutons + Lemon-White Anchovy Dressing…
$9.00
Bistro Salad
Mixed Greens, Pimiento Cheese Crostini, roast Corn, Tomatoes, Hard Boiled Egg, Sunflower Seeds + Creamy Scallion-Buttermilk Dressing…
$12.00
Big Plates
Pan Roasted Duck Breast
Herbed Polenta “Fries,” wilted Swiss Chard & dried Cherries, Applewood Bacon + Orange-Red Wine Reduction…
$32.00
Grilled Heritage Breed Pork Chop
Cast Iron baked Cornbread, creamy Summer Slaw + Bread & Butter Pickles…
$29.00
Grilled Yellowfin Tuna
Cheddar heirloom Grits, NC Shrimp + Trinity Vegetables & Smoked Paprika spiced “Gravy”…
$27.00
Roast Half Chicken
Smashed & Fried Potatoes, Shrimp, sautéed Peppers, Onions & Tomatoes + Green Olive Tapenade…
$25.00
Panko Crusted Jumbo Lump Crabcake
Creamy Summer Vegetable, Bean & Potato Succotash + Green Tomato Relish…
$31.00
Pan Seared Sea Scallops
Roast Corn & Mushroom Risotto + Basil Pesto…
$31.00
Roasted Six Bone Rack of Lamb
Grain Salad with Field Peas, local Tomatoes, Feta Cheese, Lemon, Parsley & Virgin Olive Oil + Minted Tzatziki Sauce…
$32.00
Grilled Angus Beef Tenderloin or New York Strip
Potato Hash of Peppers, Onions, roast Corn & Kale + Charred Tomato Steak Sauce...
Tenderloin$35.00
, N.Y. Strip$29.00