Served Tuesday thru Sunday from 8 a.m. until 2 p.m.

Ham Benny

Two lightly poached eggs over Canadian bacon or country ham atop an English muffin finished with silky hollandaise wilted spinach and a side
12.99

Salmon Benny

Two lightly poached eggs over house pressed salmon lox atop an English muffin finished with silky hollandaise, wilted spinach and a side
15.99

Crab Benny

Two lightly poached eggs atop an English muffin finished with silky hollandaise, fresh crab, wilted spinach and a side
17.99

Lobster Benny

Two lightly poached eggs atop an English muffin finished with silky hollandaise, fresh lobster, wilted spinach and a side
18.99

Hatteras Style Clam Chowder

8.99

Soup of the Day

8.99

House Salad

7.99

Caesar Salad

8.99

Avocado Toast

Wheatberry Toast, smashed avocado, mozzarella, kalamata olives and cherry tomatoes
10.99

Chz Burger in Paradise

Served just as the song says
12.99

Mimosa

A classic pour of champagne & fresh squeezed orange juice
9

Ocean Blue

Classic pour of champagne & fresh squeezed orange juice and a splash of Blue Curacao
10

Mimosa Sunrise

Classic pour of champagne & fresh squeezed orange juice & a shot of Chambord
11

Bloody Mary

House made mix, rimmed with Old Bay and garnished with celery and olives
10

Sail Away Punch

Spiced rum, pineapple, orange juice, grenadine shaken and poured over ice then splashed with Sprite
14

Shrimp & Grits

Shrimp & Surry sausage sauteed with onions, peppers, garlic and herbs over mascarpone grits
15.99

Chicken & Waffles

Crispy fried chicken over a bed of grits with a Belgian waffle and a maple drizzle
12.99

Salisbury Steak

Hamburger steak over mashed potatoes topped with onions, mushrooms and gravy, with green beans and a biscuit
15.99

Chicken Pot Pie

Handmade chicken pot pie in a buttermilk biscuit crust
12.99

Meatloaf

Hearty portion of our family recipe. Served with mashed potatoes and skillet gravy, green beans and a biscuit
14.99

Fried Chicken Platter

Boneless grilled or fried chicken breast over mashed potatoes with skillet gravy, green beans and a biscuit
13.99

The First Mate

Bacon or sausage with two eggs, a side, and bread choice
9.99

The Admiral

10 oz rib eye or 5 oz fillet mignon with two eggs, a side, and bread choice
18.99

The Yankee Doodle

Pressed Scrapple with two eggs, a side, and bread choice
10.99

The Irishman

Corned beef hash with two eggs, a side, and bread choice
10.99

The Salty Dog

Country Ham with two eggs, a side, and bread choice
11.99

Biscuits & Gravy

Two fresh baked biscuits smothered with sausage gravy, two eggs and a side
9.99

Creamed Chipped Beef

Two slices of toast coated with chipped gravy, two eggs, and a side
9.99

The Cowboy

Fried steak over home fries coated with gravy, plus two eggs and bread choice
12.99

The Farmer

Fried chicken over home fries coated with gravy, plus two eggs and bread choice
11.99

The Shipmate

Southern fried pork loin over home fries coated with gravy, plus two eggs and bread choice
11.99
Three eggs with a side and bread choice for 8.99

Cheese

American, cheddar, swiss, provolone, feta, mozzarella
+1 each

Vegetable

Onions, peppers, mushrooms, tomatoes, spinach, jalapenos
+1 each

Meat

Ham, sausage, bacon, steak
+2 each

Seafood

Crab, lobster, shrimp, salmon
+5 each

Sides

Home fries, baked apples, grits, oatmeal, fruit bowl
-

Breads

Biscuit, white, wheat, rye, English muffin, croissant
-

Soda

Soda, juice, milk, coffee, lemonade, tea
-

French Toast

Three pieces of brioche toast hand dipped in our house made mix, coated with powdered sugar, whipped ream and topped with choice of fruit
10.99

Pancakes

Three buttermilk pancakes coated with powdered sugar, whipped cream and topped with choice of fruit
10.99

Waffles

Three Belgian-style pearl sugar waffles coated with powdered sugar, whipped cream and topped with choice of fruit
10.99

Fresh Fruit Bowl

Fresh seasonal fruit, house made granola and yogurt
9.99
Served Tuesday thru Saturday from 5 p.m. until 9 p.m.

Owens' Cheese Platter

The traditional port wine "cheese crock" along with goat cheese, pepper jelly, & an assortment of crackers and crostini
12.95
,
Add CaviarMarket Price

Calamari

Flash fried and served with a fra diavolo and lemon herb dipping sauce
13.95

Clams Casino

Top clams on the half shell topped with our special recipe and baked
15.95

Escargot

Imported from France prepared here & served with a classic presentation
16.95

Crab Remick

Super lump crab meat mixed with herbs and spices, topped with mozzarella cheese baked
21.95

Shrimp Cocktail

Chilled jumbo shrimp, house made cocktail sauce with a traditional presentation
13.95

Sesame Seared Tuna

Wild caught seared yellowfin tuna with seaweed salad, pickled ginger, wasabi, & a soy dipping sauce
15.95

Coconut Shrimp

Jumbo shrimp rolled in coconut, fried golden served with an orange creole sauce
13.95

Stuffed Mushrooms

Silver dollar mushrooms stuffed with andouille sausage cheese mixture then baked
12.95

Wedge

1/2 iceberg lettuce head, bacon bits, cherry tomato drizzled with blue cheese dressing and blue crumbles
10.95

Caprese

Mozzarella, tomatoes, fresh basil, with a balsamic drizzle
10.95

Lobster Bisque

Thick & hearty cream base bisque loaded with chunks of lobster meat
17.95 / 13.95

Clam Chowder

Hatteras style broth base chowder (an OBX favorite)
9.95 / 7.95

Soup Du Jour

Ask your server what's cooking today
Market Price

House Salad

Assorted greens, tomato, cucumber, red onion, & your choice of house made dressings
7.95 / 10.95

Caesar

Diced romaine hearts shredded parmesan tossed in our own dressing and topped with croutons
8.95 / 11.95

Owens' Waldorf

Mixed greens topped with granny smith apples, craisins, cherry tomatoes, mandarin oranges, spiced pecans & out champagne vinaigrette
13.95

Jumbo Shrimp

26.95

Sea Scallops

34.95

Crabcake

31.95 / 41.95

Fresh Catch

26.95

Shrimp & Grits

Sauteed shrimp, surry sausage, onions, peppers, garlic & herbs over mascarpone grits
29.95

Pan Seared Scallops

Served with almond wild rice and a lemon butter pan sauce
39.95

Carolina Bouillabaisse

Shrimp, scallops, clams, mussels, calamari and local gamefish poached in a plum tomato saffron broth
38.95

Fish & Chips

Beer battered mahi fried golden and served with fries and slaw
28.95

Salmon

North Atlantic salmon char grilled served with almond wild rice and vegetable of the day finished with a key lime vinaigrette drizzle
31.95

Yellowfin Tuna

Ginger soy lacquered, char grilled, topped with a toasted sesame drizzle, served with almond wild rice and the vegetable of the day
31.95

Ribeye

16oz45.95

Prime Rib

10oz37.95
,
14oz45.95

Center Cut Filet Mignon

6oz37.95
,
10oz45.95

Porterhouse Pork Chop

16oz30.95

Slow Roasted Ribs

32.95

Surf & Turf

Add an 8oz lobster tail to any steak at market price
-

Filet Oscar

Asparagus, super lump crab & finished with a silky bearnaise sauce
6oz44.95
,
10oz52.95

Chicken Piccata

Free-range chicken breast sautéed with capers in a white wine citrus garlic pan sauce, served alongside asparagus and almond wild rice
26.95

Seafood Alfredo Florentine

Pan seared shrimp & scallops (or substitute chicken for seafood) tossed with spinach, linguini noodles and our house made alfredo sauce
32.95

Free Range Airline Chicken Pasta

Pan seared and served with linguini noodles with a parmesan butter sauce and grated parmesan cheese
28.95

Lobster Stuffed Squid Ink Ravioli

With parmesan risotto & asparagus in a chunky lobster cream sauce
36.95
Served Tuesday thru Sunday from 9 p.m. until midnight

Goat Cheese with Pepper Jelly & Assorted Crackers

6.95

Veggie Egg Rolls

7.95

Basket of Fries

7.95

Onion Rings

9.95

Potato Skins

11.95

Cheeseburger in Paradise

Comes just like the song says
12.95

Classic Fried Chicken

12.95

Buffalo Chicken

13.95

Pulled Pork BBQ

12.95

St. Louis Style Ribs

Slow roasted 1/2 rack with house made sauce
24.95

Fish & Chips

18.95

Fried Shrimp

18.95

Seafood Pizza

22.95

Wings

Buffalo, sweet & sour, or BBQ
12.95

Caesar Salad

8.95

House Salad

7.95

Peanut Butter Chocolate Pie

7.95