Happy Thursday! Don’t have dinner plans tonight? Now you do! Featuring Pan Seared Rockfish, Roasted Vegetable Cous Cous, Topped with a Silky Lobster Bisque 🐟 🦞👌🏻 Wide Open at 5, see you then! 🤠
Happy Friday! Come cozy up and let us cook for you tonight! We have Lasagna, we have Chicken Parm 🍝 And don’t forget about our homemade Cinnamon Bun Bread Pudding for dessert 😋 See y’all at 5! 🤠
We are always cooking up something delicious! Come out and try our Rueben Egg Rolls-Tender Corned Beef, Swiss Cheese, Tangy Sauerkraut, Side 1000 Island.
Come out for our daily specials like this Pan Seared Halibut with Yukon gold potato hash with a light Tuscan cream. Open at 5 p.m.🐟😋‼️ Don’t forget to make those Brunch reservations for THIS Sunday! 11/09 from 10am-2pm. Can’t wait to see everyone! 🍳🥓🥞
Pan Seared Rockfish layered with heirloom tomatoes, mild red and yellow peppers, Serrano ham, and a crispy smashed Yukon gold potato 🤌🏻 A fan favorite that always steals the spotlight!



























