Wine Wednesday not your thing? Don’t worry - we’ve got plenty of great mocktails, cocktails, and beer to suit everyone’s taste!

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Today’s Special: Seared Flounder
with crab imperial, mushroom risotto, roasted asparagus, and finished with beurre blanc

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New in retail! Premium mixers from Colorado-based company, The Real Dill. 100% natural, no preservatives, and made with ingredients you can pronounce. Come check ‘em out!

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A beautiful display from last nights private party. Props to our cheesemonger, Scotty!
Interested in having a special event at TRiO? Contact us through our website or call us.

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The sun is finally back out AND it’s Friday? Aka the perfect setup for a day or night of good food and drinks. Open til 9pm!

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Only a few more days to get your TRiO Oktoberfest fixings! Enjoy this special menu through Sunday, 10/19.
Featured above: Pork Schnitzel

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Old Fashioned Autumn is here and we’re featuring 3 TRiO takes on the classic drink:

Black Walnut & Maple - Wild Turkey rye, Hudson Valley organic maple syrup, and black walnut bitters

Oaxaca Old Fashioned - Del Maguey mezcal, Espolon tequila, honey cordial, xocolatl (chocolate... See More

Old Fashioned Autumn is here and we’re featuring 3 TRiO takes on the classic drink:

Black Walnut & Maple - Wild Turkey rye, Hudson... See More

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A perfect dish for today: Autumn Seafood Risotto - acorn squash cream risotto with roasted butternut squash, seared local scallops, grilled shrimp, and crab meat topped with pepitas and turmeric butter

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We’re still celebrating Oktoberfest here at TRiO! Swing by and check out our special menu through Sunday, 10/19.

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